8 ounces cooked penne pasta
2 chicken breasts
4 tsp cajun seasoning
4 Tbls butter
3 cups half and half
1/2 tsp lemon pepper seasoning
1 tsp salt
1 tsp black pepper
1/4 tsp garlic powder
2 tomatos diced
1/2 cup parmesan cheese
Cook pasta. Place chien in bag and sprinkle in cajun seasoning. Seal and shake bag. Saute Chicken in large skillet in 2 tablespoon of butter, turning occasionally. In another skillet combine half and half , 2 tablespoons butter, lemon pepper, salt, pepper, and garlic powder over med heat, stirring.
Remove when it starts to bubble
pour cream sauce over noodles. Slice chicken into strips. Serve pasta with chicken and sprinkle on diced tomatoes and Parmesan
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