Buttermilk Pancakes

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  • 2 eggs
  • oil
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 1/2 cups buttermilk
  • 1/4 cup butter, melted
  • 2 Tablespoons sugar
  1. Grab a large bowl and put in the eggs.
  2. Then grab an electric hand mixer and beat for 15 seconds.
  3. Add the remaining ingredients (except the oil) and mix together.
  4. Then grab a skillet and brush on some oil then grab an ice cream scoop and make your pancakes.
  5. Serve with buttermilk syrup and enjoy!
Buttermilk Pancakes with Buttermilk Syrup

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